Traditional Russian cakes made in Hong Kong

Romanova Bakery bakes Eastern European honey layer cakes by hand in Hong Kong, using natural wild honey and light cream. The Heritage Collection holds the classic medovik, while Dark Indulgence adds chocolate and coffee and Fresh & Fruity brings mixed berries. Full cakes come in 5, 6 and 8 inch sizes and as sliced portions, plus party platters for larger gatherings. Order online for delivery across Hong Kong, or collect from our shops in Tsim Sha Tsui, Admiralty, Causeway Bay, Sha Tin and Lai Chi Kok.